Wednesday, January 14, 2009

Mountain Dew Cake~


Mountain Dew Cake
Ingredients:
1 box yellow cake mix
1 box instant lemon pudding
4 eggs
1/4 cup oil
1 can mountain dew
Preparation
Simply mix all ingredients, pour into greased bundt pan, bake at 350 for 45 minutes.

TOPPING:
1 c. sugar
2 tbsp. flour
1 (8 oz.) can crushed pineapple, undrained
1/2 c. butter
1 c. flaked coconut
1/2 c. chopped nuts
Mix sugar and flour. Add to butter and pineapple. Cook in saucepan until lightly thickened. Remove from heat. Add coconut and nuts. Spread on hot cake.
This one is moist and yummy. Happy Cooking. Lisa

1 comment:

Deanna said...

My boys are addicted to Mountain Dew so I think they would get a kick out of a Mountain Dew cake!